The Food Connection
A common factor of the American food system has been the industry that surrounds a food item and its production. While other countries have been influenced through the progression of mass production, America has also been influenced and has experienced a shift in their food relationships.
In the past, Americans farmed locally and had a close relationship to the production and consumption of their food items. Now, during the industrial economy of mass production, Americans and other global producers do not hold this close relationship to the production practices associated to their food.